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Since September 2022
Instructor since September 2022
Translated by GoogleSee original
Food preparation for type II diabetes
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From 12.27 £ /h
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It is a course oriented to the preparation of breakfasts, lunches and snacks for diabetics low in sodium and carbohydrates, rich in proteins and vegetables. From some meats, juices and preparation of gels, salads and make them
Extra information
Willing to learn to eat healthy and tasty without liver and kidney risks
Location
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At student's location :
  • Around Ambato, Ecuador
Age
Adults (18-64 years old)
Seniors (65+ years old)
Student level
Beginner
Duration
30 minutes
60 minutes
The class is taught in
Spanish
English
Availability of a typical week
(GMT -05:00)
New York
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At student's home
Mon
Tue
Wed
Thu
Fri
Sat
Sun
00-04
04-08
08-12
12-16
16-20
20-24
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