Introduction to three of the five nutrients, fat, protein and Carbohydrates.
From 60 £ /h
This lesson will provide an introduction to the five nutrients and their food sources, along with their functions.
This lesson will explore the first three of five different nutrients, focusing on Protein, Carbohydrates and Fat.
You will need paper, pen, colouring pencils and pictures of a variety of different foods.
This lesson will explore the first three of five different nutrients, focusing on Protein, Carbohydrates and Fat.
You will need paper, pen, colouring pencils and pictures of a variety of different foods.
Extra information
Please try and collect pictures of a variety of foods from magazines, food labels etc.
Location
Online from United Kingdom
Age
Preschool children (4-6 years old)
Children (7-12 years old)
Teenagers (13-17 years old)
Student level
Beginner
Duration
60 minutes
The class is taught in
English
Skills
Availability of a typical week
(GMT -05:00)
New York
Mon
Tue
Wed
Thu
Fri
Sat
Sun
00-04
04-08
08-12
12-16
16-20
20-24
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