This class is for aspiring home cooks and anyone looking for help in cooking. I can teach maths and statistics upto 8th class. I can help Pakistani and indian students who are having problem understanding English. I can help students who have problem in reading books

"Essentials of Italian Culinary Tradition" Welcome to a culinary journey that will immerse you in the rich tapestry of Italian gastronomy! In this comprehensive class, you will delve into the heart of Italian culture by mastering the art of crafting traditional handmade pasta, rustic bread, mouthwatering pizza, and an array of dishes that pay homage to the iconic Italian culinary heritage. Course Highlights: Handmade Pasta: Learn the secret techniques behind creating the perfect pasta from scratch. From silky tagliatelle to delicate ravioli, you'll master the art of mixing, rolling, and shaping various pasta types. Discover regional variations and accompanying sauces that make every bite a revelation. Bread Making: Dive into the world of yeasted breads and knead your way to mastery. Explore the nuances of creating golden-crusted focaccia, hearty ciabatta, pizza, and more. Grasp the fundamentals of dough fermentation, shaping, and baking to achieve that unmistakable Italian rustic charm. Culinary Classics: Explore a curated selection of Italian dishes that celebrate tradition. From soul-satisfying risotto to delectable eggplant Parmesan, each recipe carries the essence of Italian home cooking. You'll uncover the stories behind these dishes and gain the skills to recreate them with precision. Savor the Essentials: Delight your palate as you experience the flavors of Italy firsthand. Try on exquisite olive oil, wine, and tomato preserves meticulously crafted by our family in Italy. Understand the nuances of olive oil tasting and wine pairing, elevating your appreciation for these quintessential ingredients. At the end of your culinary adventure, take home a basket brimming with your handmade pasta, bread, and pizza dough, allowing you to recreate the magic of Italy in your own kitchen. Embark on this immersive voyage through Italian culinary heritage, where every dish tells a story and every technique passed down through generations is brought to life. Join us for a transformative experience that transcends the classroom, igniting a lifelong passion for the flavors, traditions, and culture of Italy. Come with an appetite for discovery, leave with a heart full of cherished memories.

Cooking classes to increase the creativity and development of the little ones. From basic things to a little more complex where we can experiment with textures, smells and colors to help them use their imagination, discover new things and get out of their comfort zone so that they can grow and strengthen their self-confidence.

🌟 Discover Radiant Joy and Inner Harmony with NeuroBliss Pranayama Classes! 🌟 Are you ready to unlock a world of happiness and tranquility within your own mind? Welcome to our transformative Pranayama classes, where the power of breath becomes a gateway to boundless joy and serenity. In this fast-paced world, finding moments of true happiness can feel like an elusive quest. But what if you could harness the ancient wisdom of Pranayama to awaken your brain's natural capacity for bliss? Our classes are designed to do just that, guiding you on a journey of self-discovery and well-being. 🌬️ Breathe Life into Your Joy: With each breath, you'll tap into the remarkable potential within you. Pranayama, the art of controlled and mindful breathing, holds the key to soothing your mind, reducing stress, and fostering a deep sense of happiness. Through carefully crafted techniques, you'll learn to harness your breath's energy to uplift your spirit and enhance your brain's natural positivity. 🌈 A Journey to Inner Harmony: Beyond the physical benefits, our Pranayama classes are a journey of self-exploration and inner harmony. As you embrace the power of your breath, you'll find yourself on a path of mindfulness, cultivating a positive mindset and fostering a strong connection between your body and soul. Experience the beauty of a serene mind, ready to embrace life's joys with open arms. 🌈 Holistic Happiness Unveiled: Our classes are more than just exercises; they're an exploration of holistic well-being. Witness the magic of Pranayama as it ignites your inner bliss, dissipates stress, and cultivates a resilient sense of happiness that emanates from within. 🌟 Join Us Today: Open the door to a world where your breath becomes your most powerful ally in the pursuit of happiness. Whether you're a beginner or experienced practitioner, our classes welcome all levels of participants. Embrace the transformative magic of Pranayama and embark on a journey towards brain happiness that will positively impact every facet of your life. ✨ Your journey to radiant joy starts here. Join us in a space where every inhale rejuvenates your spirit, and every exhale releases the burdens of life. Awaken your brain's innate capacity for happiness, and let the symphony of your breath lead you to a life of joy, clarity, and radiant well-being. Are you ready to experience the magic of NeuroBliss Pranayama? Reserve your spot now and embark on a path to lasting happiness.Join our Pranayama classes and unlock the happiness that resides within you! ✨ EVERYTHING WILL BE ALLRIGHT, DON'T WORRY. BELIEVE IN GOD, EVERYTHING GONNA WILL BE FINE.

If you choose me to train you in the world of cooking or gastronomic development in my classes you will receive: What are you going to learn? • Gastronomic offers. • Preparation and preservation of food. • Culinary techniques. • Basic processes for bakery and pastry-making. • Culinary products. • Desserts under restoration. • Safety and hygiene in food handling What are you going to do? • Execute culinary preparations. • Carry out the pre-elaboration and/or regeneration processes that need to be applied to the different raw materials. • Carry out the decoration / finishing of the elaborations. • Execute the packaging and/or conservation processes for each genre or culinary preparation. • Determine the needs for kitchen production. • Receive, store and distribute raw materials. • Set up the workplace, preparing spaces, machinery, supplies and tools. • Apply safety, hygiene and quality protocols throughout the production process.

Learn to create your sourdough from scratch with love and patience. We will learn to work with long fermentation and high hydration doughs, as well as preferments to make different types of bread and pizza. In this course you will be able to acquire the basic tools to continue on the wonderful path of the bakery.

what students can expect to learn in each of the categories: In our fusion Indian cuisine classes, you'll learn how to incorporate the bold flavors and techniques of Indian cooking into other international cuisines. Whether you're a fan of Mexican tacos, Italian pizza, or American sandwiches, you'll learn how to add Indian-inspired twists that will take your cooking to the next level. Our healthful Indian cuisine classes will teach you how to make nourishing, flavorful dishes that are perfect for anyone looking to eat more plant-based meals. You'll learn how to use fresh, wholesome ingredients such as lentils, vegetables, and grains to create dishes that are both delicious and healthy. If you're a fan of classic Indian dishes, our classes will teach you how to make the most popular and iconic dishes from Indian cuisine. You'll learn how to make aromatic biryanis, creamy butter chicken, spicy tikka masala, and many other classic dishes that will impress your friends and family. By taking our Indian cooking classes, you'll not only learn how to make delicious dishes, but you'll also gain a deeper understanding of the flavors, techniques, and culture behind Indian cuisine. Our classes are designed to be fun, informative, and accessible, so whether you're a seasoned cook or a beginner, you'll be able to follow along and create authentic, flavorful dishes that will transport you to India with every bite.

Is said is best to catch them young. My Ks1 and ks2 maths classes will give your child a solid foundation in maths. A good understanding of Numbers, Arithmetic and Basic concepts in Maths like Addition, Subtraction, Multiplication, Division, Fraction, Shapes etc. Learn maths in an enjoyable fun way, play maths games ; thereby preparing them for mental maths and words problem solving maths. And I also teach in line with the UK curriculum. Maths class run from age ***Age ***: 2years-10years Are you curious about African dishes especially dishes from Nigeria and Cameroon? Cooking classes is be available for the following dishes (for example ; Jollof rice, Tomatoes stew, Fried plantains, Okro soup, Ogbono soup, Egusi soup, Eru soup, Ndole, Grill fish, Snails pepper sauce, Assorted meat, Ekwang coco, Moi moi, kokki, Khati Khati, Pounded yam, Eba, etc). This class run from age **Age: 18years - 65+years*** Do you have families and friends in Nigeria, Cameroon, Ghana or in any part of the world, who do speak broken/pidgin English and you wished you could communicate with them on that level? Worry no more! The pidgin english course, will teach you basic greetings, expressions and dialogues. In no time, with the help of this classes and constant practice, you will be a fluent pidgin speaker. This class run from age **Age : 2years to 65+years***

In urdu language class i prefer to speak with my students in a friendly way. I help my students in learning every day using words. I also use movie and drama clips to create interest. Students also see the images and pictures of daily life objects and they learn the vocabulary. I am a best Kindergarten teacher of Math, Science and English Phonics. You can easily learn this from me. In my cooking classes i will teach my students easy cooking, different Pakistani recipes and other

"One cannot think well, love well, sleep well, if one has not dined well." Virgina Woolf was absolutely right. And when literature also encounters the principle that dining well is even at the basis of a correct functioning of the human intellect, we can only learn how to do it. So cooking and reading have been two of my family's favorite activities for generations. From my grandmothers I learned the basics and the passion for cooking, while traveling I began to experiment with taste and, living alone, to reproduce flavors that recreated real memories. It's time to pass on my passion and some secrets of the Italian food and wine tradition to you too!

Entrepreneurship and Cookery are in one terms in making your business goal meet. Interacting on different new menus, plate design and taste. Tackling on how the market goes in every season for the people taste differently. Planning on how to make business grow or flow on many competitors surrounding upon you. This will be your asset and battle gear on how you make your business unique on others. Ambience is the key in wow factor to the different people and also the great public relation to the guests. This will be going to be fun not for me but all of us.

Hello everyone. Having followed a course in French gastronomy, I wanted to share this passion with you. I am currently in Thailand, which is why I offer you these online cooking classes. If you want to make beautiful recipes in a friendly atmosphere, you are on the right profile. I wish you all a great day hoping to see you for the realization of various recipes.

Food is the most important part of every culture. If you wanna know people better you should know how they eat. So do you like to have an enjoyable experience in your life? I'm here. I'm an architect but interested in food. I know how to combine different colors and tastes, we will have a great time with each other. Before class, we will talk about the menu and what you like to learn so don't worry we decide with each other.

Even though I have known how to cook basic foods for years now thanks to my late mother and elder sister; the kitchen has become my favorite part of my home. Since the start of lockdown, I spent a lot more time in the kitchen and got into the habit of trying new recipes. One thing about me is that as much as I can be attracted to the recipes I come across on TikTok, YouTube, in a cookbook, or from my news updates; I will only use what I know I can afford and what I have available to me in the pantry or fridge. I love making different sandwiches (normal or grilled) with brown bread or whole wheat bread only; pasta dishes like lasagna, mac/ spaghetti & mince; dumpling made from store-bought dough and beef shin or chuck; any quick and easy meals that can be made from chicken breast fillets; salad dressings; and even smoothies! For those (like myself) who have a sweet tooth, I have recently gotten into baking a little bit here and there, and I also love a good trifle, pancake or sponge cake. As I have mentioned, the idea is to keep the meals simple if you want a quick lunch, dinner, or breakfast idea for yourself or several people. You will get the chance to see just how so much can be made from a chicken breast fillet to an egg or two!